Alkaline Greens (live foods) have the highest amount of electrical potential, while cooked, processed, packaged or canned foods (dead foods) have the lowest amount of electrical potential. Electricity is mainly held in chloroplasts where the plants made energy through photosynthesis.

Cooking these plants “kills” that abundant electrical charge. For example, chicken contains about 3 megahertz of electrical potential, while an avocado has 80-150 megahertz of energy, abundant absorbable “green” nutrients and is highly alkaline. Eating these alkaline greens is an excellent was to deliver energy to your cells, but no other food in the entire supermarket (guaranteed) has the level of electrical energy that Green pHactor does. Green pHactor is a “shortcut to vitality” by providing your body with 200-350 megahertz of electrical energy, abundant absorbable nutrition and alkalinity to balance your health.

As you can see in the picture, Green pHactor retains a high level of electrical charge and even stands on end from metal like iron filings standing on end from a magnet. No other supplement in the world delivers the nutrition and energy that Green pHactor does.